Edible Sake Bottles Made From Sun-Dried Squid

Neat eco-bottles

These traditional “Ika Tokkuri” sake bottles are 100% edible and are made from a surprising source – sun-dried squid! Authorities in Takahama recently established the “Committee to Reinstate the Sake Bottle Squid”, so the edible table wear is finally making its comeback. For those of you who enjoy the rice wine known as sake, we are pleased to report that these salty vessels will enhance its flavor and after about five uses make for a delicious snack.

via Edible Sake Bottles Made From Sun-Dried Squid | Inhabitat.